30g protein per serving
Blueberry Protein Baked Oats
A soft baked oatmeal square with blueberries, vanilla protein, and Greek yogurt.

Why this breakfast works
Blueberry Protein Baked Oats builds its protein from oats, protein powder and Greek yogurt. At 30g protein and 385 calories, about 31% of its energy comes from protein, and it comes together in roughly 37 minutes. Because the components hold their texture, Blueberry Protein Baked Oats is easy to batch on the weekend and portion across busy weekday mornings.
Ingredients
- 1 1/2 cups rolled oats
- 2 scoops vanilla protein powder
- 1 cup plain Greek yogurt
- 1 cup unsweetened milk
- 1 cup blueberries
- 1 teaspoon baking powder
Instructions
- Combine 1 1/2 cups rolled oats, 2 scoops vanilla protein powder, 1 cup plain Greek yogurt and 1 cup unsweetened milk until evenly mixed.
- Fold in 1 cup blueberries and 1 teaspoon baking powder and divide into a greased or lined pan, tray, or muffin tin.
- Bake at 350°F until set and lightly golden, then cool.
- Cool fully before storing so meal-prep portions keep their texture in the fridge or freezer.
Practical notes
Recipe notes
- For meal prep, keep sauces, crunchy toppings, and delicate greens separate until serving.
- Best matched with: meal prep, under 400.
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Nutrition Facts
| Calories | 385 |
|---|---|
| Protein | 30g |
| Carbs | 48g |
| Fat | 8g |
| Servings | 4 |
Questions
Blueberry Protein Baked Oats FAQs
Can I meal prep Blueberry Protein Baked Oats?
Yes. This recipe is especially suitable for portioning ahead when stored properly.
How can I adjust Blueberry Protein Baked Oats?
Add fruit, oats, toast, potatoes, avocado, or an extra protein serving if you need a larger breakfast.
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